Peptization MCQs With Answer offers B. Pharm students a focused, exam-oriented review of peptization and colloidal stability in pharmaceutics. This concise introduction and question set covers core concepts such as peptization mechanism, peptizing agents, electrostatic and steric stabilization, DLVO theory, zeta potential, critical coagulation concentration, and practical implications for suspensions, emulsions, and parenteral formulations. Each MCQ emphasizes applied understanding—how electrolytes, pH, solvent polarity, and adsorbed layers affect re-dispersion and stability—helping you master both theory and formulation practice. Clear answers and varied difficulty make this ideal for revision and self-assessment. ‘Now let’s test your knowledge with 50 MCQs on this topic.’
Q1. What is peptization?
- The irreversible aggregation of colloidal particles into a gel
- The conversion of a precipitate into a colloidal sol by the addition of a peptizing agent
- The chemical decomposition of a drug molecule in solution
- The formation of micelles from surfactant monomers
Correct Answer: The conversion of a precipitate into a colloidal sol by the addition of a peptizing agent
Q2. Which of the following best describes a peptizing agent?
- A substance that neutralizes zeta potential to induce coagulation
- An electrolyte or surfactant that adsorbs on particles and promotes re-dispersion
- A polymer that causes irreversible flocculation
- A cosolvent that evaporates during drying
Correct Answer: An electrolyte or surfactant that adsorbs on particles and promotes re-dispersion
Q3. According to DLVO theory, which two forces determine colloidal stability?
- Hydrogen bonding and covalent bonding
- Van der Waals attraction and electrical double-layer repulsion
- Steric hindrance and entropy-driven attraction
- Hydrophobic forces and chelation
Correct Answer: Van der Waals attraction and electrical double-layer repulsion
Q4. An increase in ionic strength of the medium typically causes:
- An increase in double-layer thickness and enhanced stability
- A decrease in double-layer thickness and promotion of coagulation
- No change in colloidal interactions
- Disruption of van der Waals forces only
Correct Answer: A decrease in double-layer thickness and promotion of coagulation
Q5. The Schulze-Hardy rule relates to:
- The effect of temperature on solubility
- The relative effectiveness of counter-ions in causing coagulation based on valence
- The rate of peptization at different pH values
- The partitioning of drugs between phases
Correct Answer: The relative effectiveness of counter-ions in causing coagulation based on valence
Q6. Zeta potential is most directly a measure of:
- The chemical composition of particle cores
- The electrical potential at the slipping plane related to particle charge
- The molecular weight of adsorbed polymers
- The ionic mobility in bulk solution
Correct Answer: The electrical potential at the slipping plane related to particle charge
Q7. Which of the following typically acts as a steric stabilizer rather than an electrostatic peptizer?
- Sodium chloride
- Polyvinylpyrrolidone (PVP)
- Calcium chloride
- Sodium lauryl sulfate at high ionic strength
Correct Answer: Polyvinylpyrrolidone (PVP)
Q8. Critical coagulation concentration (CCC) refers to:
- The minimum concentration of peptizing agent needed to redisperse a precipitate
- The concentration of electrolyte required to cause rapid coagulation of a colloid
- The amount of surfactant necessary to form micelles
- The drug concentration that precipitates in vivo
Correct Answer: The concentration of electrolyte required to cause rapid coagulation of a colloid
Q9. Which factor increases the tendency for peptization of a flocculated suspension?
- Addition of multivalent counter-ions
- Adsorption of small amounts of oppositely charged ions that restore surface charge
- Lowering temperature drastically
- Removing all adsorbed surfactant
Correct Answer: Adsorption of small amounts of oppositely charged ions that restore surface charge
Q10. Peptization is most relevant to which pharmaceutical dosage form?
- Tablets by direct compression only
- Suspensions and some emulsions where particle dispersion is critical
- Transdermal patches exclusively
- Lyophilized powders for inhalation only
Correct Answer: Suspensions and some emulsions where particle dispersion is critical
Q11. Which analytical method is commonly used to monitor particle size changes during peptization?
- Infrared spectroscopy
- Dynamic light scattering (DLS)
- Thin-layer chromatography
- Gas chromatography
Correct Answer: Dynamic light scattering (DLS)
Q12. A negatively charged colloidal particle will be re-dispersed by adsorption of:
- Multivalent anions
- Multivalent cations that reverse or screen surface charge
- Neutral cosolvents only
- Non-ionic polymers with no adsorption
Correct Answer: Multivalent cations that reverse or screen surface charge
Q13. Which surfactant class can act both as peptizing agent and emulsifier?
- Non-ionic surfactants (e.g., Tween 80)
- Pure salts of heavy metals
- Strong oxidizing agents
- Hydrophobic oils with no headgroup
Correct Answer: Non-ionic surfactants (e.g., Tween 80)
Q14. Steric stabilization occurs primarily by:
- Electrostatic double-layer repulsion
- Adsorbed polymer layers preventing close approach of particles
- Formation of covalent bonds between particles
- Increasing ionic strength to compress double layers
Correct Answer: Adsorbed polymer layers preventing close approach of particles
Q15. Which pH condition would most likely cause peptization of a metal hydroxide precipitate?
- Adjusting pH to a value where surface charge becomes significant and soluble ions adsorb
- Maintaining pH at the point of zero charge to maximize aggregation
- Reducing pH to absolute zero
- Keeping pH constant with no ionic change
Correct Answer: Adjusting pH to a value where surface charge becomes significant and soluble ions adsorb
Q16. In peptization, adsorption of ions leads to:
- Decreased surface charge and immediate irreversible gelation
- Restoration or increase of surface charge causing electrostatic repulsion and redispersion
- Covalent modification of the particle core
- Complete elimination of van der Waals forces
Correct Answer: Restoration or increase of surface charge causing electrostatic repulsion and redispersion
Q17. Which electrolyte would have the strongest coagulating power according to valence effect?
- Na+ (monovalent)
- Ca2+ (divalent)
- Al3+ (trivalent)
- Cl- (monovalent anion)
Correct Answer: Al3+ (trivalent)
Q18. The practical importance of peptization in parenteral suspensions includes:
- Ensuring irreversible aggregation before injection
- Restoring uniform dispersion to ensure dose accuracy and reduce embolic risk
- Increasing particulate size to visible clumps
- Promoting chemical degradation of the drug
Correct Answer: Restoring uniform dispersion to ensure dose accuracy and reduce embolic risk
Q19. Which statement differentiates peptization from flocculation?
- Peptization forms loose aggregates while flocculation always produces sols
- Peptization refers to re-dispersion of aggregates into primary particles; flocculation refers to reversible aggregation into loose flocs
- They are identical processes with different names
- Flocculation is irreversible and peptization is always chemical decomposition
Correct Answer: Peptization refers to re-dispersion of aggregates into primary particles; flocculation refers to reversible aggregation into loose flocs
Q20. Which parameter directly increases when a hydrophilic polymer adsorbs on particle surfaces to stabilize colloids?
- Effective van der Waals attraction
- Steric barrier thickness and repulsion
- Ionic strength of the medium
- Rate of irreversible coagulation
Correct Answer: Steric barrier thickness and repulsion
Q21. A high magnitude (positive or negative) zeta potential typically indicates:
- Low colloidal stability
- High colloidal stability due to strong electrostatic repulsion
- Immediate precipitation
- No electrical double layer present
Correct Answer: High colloidal stability due to strong electrostatic repulsion
Q22. Which method can be used to intentionally peptize a precipitate in the lab?
- Add a suitable peptizing ion or surfactant and apply mild agitation
- Heat the precipitate above its decomposition temperature only
- Remove all solvent and dry to constant weight
- Add a strong oxidizing agent
Correct Answer: Add a suitable peptizing ion or surfactant and apply mild agitation
Q23. The role of solvent polarity in peptization is to:
- Determine the van der Waals attraction exclusively
- Affect solvation of ions and adsorption behavior of peptizing agents
- Eliminate the electrical double layer in all cases
- Fix the pH of the dispersion permanently
Correct Answer: Affect solvation of ions and adsorption behavior of peptizing agents
Q24. Which of the following is NOT typically a peptizing agent?
- Sodium citrate
- Acetic acid
- Iron filings
- Sodium dodecyl sulfate (SDS)
Correct Answer: Iron filings
Q25. Reversible aggregation where primary particles can be re-dispersed by gentle shaking is called:
- Irreversible coagulation
- Flocculation
- Ostwald ripening
- Covalent cross-linking
Correct Answer: Flocculation
Q26. Ostwald ripening in colloids refers to:
- Growth of larger particles at the expense of smaller ones due to solubility differences
- Immediate redispersion by peptizing agents
- Formation of uniform nanosized particles
- Charge neutralization induced flocculation only
Correct Answer: Growth of larger particles at the expense of smaller ones due to solubility differences
Q27. Which measurement provides direct evidence of surface charge changes during peptization?
- Viscosity measurement
- Zeta potential measurement
- Melting point determination
- Optical rotation
Correct Answer: Zeta potential measurement
Q28. Non-ionic surfactants stabilize colloids mainly by:
- Electrostatic repulsion due to high charge density
- Steric hindrance from hydrated chains preventing close approach
- Increasing ionic strength to compress double layers
- Oxidizing particle surfaces
Correct Answer: Steric hindrance from hydrated chains preventing close approach
Q29. Which is an example of a peptizing anion for metal hydroxide precipitates?
- Chloride ions that strongly cause coagulation only
- Citrate ions that complex and help re-disperse
- Solid paraffin wax
- Elemental sulfur powder
Correct Answer: Citrate ions that complex and help re-disperse
Q30. The initial step in peptization of a precipitate often involves:
- Formation of covalent bonds between particles
- Adsorption of ions or molecules that change surface potential
- Complete dehydration of particle surfaces
- Combustion of the solid phase
Correct Answer: Adsorption of ions or molecules that change surface potential
Q31. Which factor makes electrostatic stabilization less effective?
- Low ionic strength
- High dielectric constant solvent
- High concentration of multivalent counter-ions
- Large absolute zeta potential
Correct Answer: High concentration of multivalent counter-ions
Q32. Peptization can be monitored kinetically by observing:
- Changes in particle concentration by spectrophotometry or scattering intensity over time
- Changes in melting point
- Color change due to oxidation alone
- Increase in solute vapor pressure
Correct Answer: Changes in particle concentration by spectrophotometry or scattering intensity over time
Q33. Which of the following is true about adsorption layers that provide steric stabilization?
- They are thin rigid layers that promote aggregation
- They are hydrated flexible chains that resist compression and entropic loss when particles approach
- They always carry high electrical charge
- They dissolve particles completely
Correct Answer: They are hydrated flexible chains that resist compression and entropic loss when particles approach
Q34. A formulation scientist wants to prevent peptization by minimizing adsorption of oppositely charged ions. Which strategy is appropriate?
- Incorporate a protective non-ionic polymer layer to provide steric stabilization
- Increase multivalent counter-ion concentration
- Remove all surfactants and polymers
- Add strong acids to neutralize all charges
Correct Answer: Incorporate a protective non-ionic polymer layer to provide steric stabilization
Q35. Which experimental change is most likely to cause peptization of a salt-induced precipitate?
- Addition of a complexing ligand that solubilizes ions
- Removing all water by lyophilization
- Adding more precipitating salt
- Heating to inorganic decomposition temperatures
Correct Answer: Addition of a complexing ligand that solubilizes ions
Q36. Which is an example of electrostatic peptization?
- Adsorption of polyethylene glycol (PEG) to provide steric hindrance
- Adsorption of counter-ions that restore particle charge and cause repulsion
- Heating a suspension to evaporate solvent
- Mechanical milling without chemical change
Correct Answer: Adsorption of counter-ions that restore particle charge and cause repulsion
Q37. The effect of temperature on peptization is generally:
- Always negligible for colloidal stability
- Complex; it affects solubility, dynamics of adsorption, and viscosity which influence peptization kinetics
- Only lowers zeta potential linearly
- Causes immediate chemical reaction in all cases
Correct Answer: Complex; it affects solubility, dynamics of adsorption, and viscosity which influence peptization kinetics
Q38. In pharmaceutical suspensions, controlled peptization is sometimes used to:
- Create extremely large aggregates to settle rapidly
- Obtain uniform primary particle dispersion for consistent bioavailability
- Promote irreversible chemical degradation
- Remove active ingredient entirely
Correct Answer: Obtain uniform primary particle dispersion for consistent bioavailability
Q39. Which ionic condition is most likely to reverse electrostatic stabilization and induce coagulation?
- Low concentration of monovalent ions
- High concentration of trivalent counter-ions
- Adding non-adsorbing neutral polymers
- Decreasing particle core density
Correct Answer: High concentration of trivalent counter-ions
Q40. Which statement about DLVO energy barrier is correct?
- A higher energy barrier promotes particle aggregation
- A higher energy barrier prevents close approach and hence stabilizes the colloid
- DLVO theory ignores van der Waals forces entirely
- Energy barrier is unaffected by ionic strength
Correct Answer: A higher energy barrier prevents close approach and hence stabilizes the colloid
Q41. Which pharmaceutical excipient commonly used as a peptizing/stabilizing agent is a chelator that also complexes metal ions?
- Sorbitol
- Sodium citrate
- Magnesium stearate
- Paraffin oil
Correct Answer: Sodium citrate
Q42. When designing a nano-suspension, why is controlling peptization important?
- To ensure particles remain aggregated for longer shelf life
- To maintain nanoscale dispersion, prevent growth by aggregation, and ensure reproducible delivery and stability
- To make the formulation opaque for visual appeal
- To intentionally increase crystal size for filtration
Correct Answer: To maintain nanoscale dispersion, prevent growth by aggregation, and ensure reproducible delivery and stability
Q43. What is the likely effect of adding a high concentration of a non-adsorbing polymer to a colloidal dispersion?
- Induce depletion flocculation by osmotic pressure differences
- Cause immediate peptization by increasing surface charge
- Have no effect at all
- Convert all particles into micelles
Correct Answer: Induce depletion flocculation by osmotic pressure differences
Q44. Which parameter would you monitor to confirm successful peptization during formulation development?
- Viscosity only, irrespective of particle size
- Particle size distribution and zeta potential
- Boiling point of the dispersion
- Mass loss on drying only
Correct Answer: Particle size distribution and zeta potential
Q45. A negative zeta potential becomes less negative after adding salt—this indicates:
- Increased electrostatic repulsion
- Compression of the electrical double layer and reduced stability
- Formation of new chemical bonds on the particle core
- Conversion to steric stabilization automatically
Correct Answer: Compression of the electrical double layer and reduced stability
Q46. Which of the following best describes irreversible coagulation?
- Particles form loose flocs that can be redispersed by gentle shaking
- Primary particles form strong bonds (e.g., sintering or irreversible aggregation) that cannot be easily redispersed
- Particles remain perfectly stable without any interaction
- It is the same as peptization
Correct Answer: Primary particles form strong bonds (e.g., sintering or irreversible aggregation) that cannot be easily redispersed
Q47. The presence of adsorbed surfactant increases repulsion by:
- Only increasing van der Waals attraction
- Providing steric and sometimes electrostatic barriers depending on surfactant type
- Neutralizing all charges instantaneously
- Exploding particle surfaces
Correct Answer: Providing steric and sometimes electrostatic barriers depending on surfactant type
Q48. Which of the following is a potential drawback of peptization in a drug suspension?
- Improved dose uniformity always
- Unintended release of adsorbed impurities or increased chemical reactivity due to increased surface area
- Complete chemical inertness
- Permanent elimination of dissolution issues
Correct Answer: Unintended release of adsorbed impurities or increased chemical reactivity due to increased surface area
Q49. Which experimental condition would favor peptization via electrostatic mechanisms?
- Removal of all mobile ions from the medium
- Controlled addition of counter-ions that restore surface charge without causing overwhelming screening
- Adding large amounts of multivalent salts immediately
- Heating to decompose the particle surface
Correct Answer: Controlled addition of counter-ions that restore surface charge without causing overwhelming screening
Q50. In formulation troubleshooting, if a precipitate redisperses after addition of a preservative, this suggests the preservative:
- Acted as a peptizing agent by adsorbing on particle surfaces or changing ionic environment
- Degraded the API making it insoluble
- Always increases aggregation permanently
- Has no interaction with colloidal surfaces
Correct Answer: Acted as a peptizing agent by adsorbing on particle surfaces or changing ionic environment

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